How do you make a green tea frappuccino?

Posted by Guest on Jul 26th, 2010 | 2 comments

So I want to be able to make one at home one kind of green tea powder and syrup and how much of it? If someone could please give me the exact recipe that would be great! Thank you.

How can I MAKE INDIAN TEA without milk? HOW ARE YOU VEGETARIANS MAKING YOUR INDIAN TEA?

Posted by Guest on Jul 26th, 2010 | 5 comments

I use to be addicted to making Indian tea until I STOPPED DRINKING MILK. How does one enjoy the taste of Indian tea without milk and can it even be prepared by using a NON-DAIRY substitute?

I have never heated or cooked my lactose free product and I don’t know what reaction it will have. I DON’T WANT TO WASTE it on something that won’t work.

What are the names of good stores that sell tea?

Posted by Guest on Jul 25th, 2010 | 5 comments

I am looking for loose teas with fruit and/ or herbal flavors. Also, how do you brew a loose tea? Online and in person stores would be helpful.

How do I keep my sweet tea from going bad and getting cloudy?

Posted by Guest on Jul 24th, 2010 | 4 comments

After a couple days after making my sweet tea it becomes cloudy and doesn’t taste right… Do you have this same problem? Or how do you prevent it from happening so soon? Thanks!

What is the best container for Ice Tea?

Posted by Guest on Jul 23rd, 2010 | 2 comments

Okay I have a plastice Ice Tea container that used to be clear. Now after a couple of uses it has a white flakey look to it. I assume this is from the heat of the water when added to the container along with the tea bags. It looks like crap and I assume that this means there are plastic particles getting into my tea.

So I started using a glass pitcher to make my ice tea. However, after a couple of uses it broke when I added the hot water. The bottom just exploded from the rest of the pitcher.

Advice please.